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MIL-STD-3006C, DEPARTMENT OF DEFENSE STANDARD PRACTICE: SANITATION REQUIREMENTS FOR FOOD ESTABLISHMENTS (01 JUN 2008) [SUPERSEDING MIL-STD-3006A]

MIL-STD-3006C, DEPARTMENT OF DEFENSE STANDARD PRACTICE: SANITATION REQUIREMENTS FOR FOOD ESTABLISHMENTS (01 JUN 2008) [SUPERSEDING MIL-STD-3006A]., This standard establishes sanitation requirements for establishments which produce, process, or store various types of food products before or after final acceptance by an element of the Department of Defense.

MIL-STD-3006 Rev. C

    

Version:
C10-20136.04 KB MIL-STD-3006C_NOTICE-1
C06-2008472.50 KB MIL-STD-3006C
B02-200812.64 KB MIL-STD-3006B_NOTICE-1
A06-2002523.80 KB MIL-STD-3006A
08-2000393.32 KB MIL-STD-3006

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