MIL-STD-3006C, DEPARTMENT OF DEFENSE STANDARD PRACTICE: SANITATION REQUIREMENTS FOR FOOD ESTABLISHMENTS (01 JUN 2008) [SUPERSEDING MIL-STD-3006A]

MIL-STD-3006C, DEPARTMENT OF DEFENSE STANDARD PRACTICE: SANITATION REQUIREMENTS FOR FOOD ESTABLISHMENTS (01 JUN 2008) [SUPERSEDING MIL-STD-3006A]., This standard establishes sanitation requirements for establishments which produce, process, or store various types of food products before or after final acceptance by an element of the Department of Defense.